The XV International Scientific and Practical Conference-Exhibition "Food Safety 2026" will be held in a hybrid format on April 14–16, 2026.
The conference will focus on three key areas:
The main focus is on how the combination of modern technologies and professional communication allows businesses not only to minimize risks but also to build long-term trusting relationships with partners.
Please note that there will be no broadcast on April 15-16. Only an offline event.
Registration
The conference will focus on three key areas:
- strengthening quality control at all stages of production and sales,
- implementation of digital tools (traceability systems, automated monitoring, electronic checklists) to increase process transparency,
- forming a mature approach to food safety management based on open dialogue between manufacturers, retail, and auditors.
The main focus is on how the combination of modern technologies and professional communication allows businesses not only to minimize risks but also to build long-term trusting relationships with partners.
Please note that there will be no broadcast on April 15-16. Only an offline event.
Registration